15 - 20cm/fruit (included stem)

Chilli is a spice commonly used to make attractive spicy. There are many addicts can not eat peppers and tasty without chili. Moderate eating chili stimulates digestion and enhance taste. Peppers can also be considered a vegetable because it contains a lot of vitamin C, carotene, fiber ...

Ogranic Snow Peas are round peas of the genus Peas, used as a vegetable. It is an annual plant that is grown seasonally in cool climates in many parts of the world. Each bean has a mass of 0.1 to 0.36 grams. Peas are used as a vegetable in fresh, frozen, canned, or dried forms.

Phaseolis vulgaris are commonly used as food to every family. Phaseolis vulgaris contains vitamins, nutrients, enhanced resistance, destroying harmful free radicals, makes bone, muscle healthy and help to loose weight.

Baby tomatoes (also known as cherry tomatoes) are small tomato varieties, with beautiful colors, thick fruit, few seeds, good quality, often used as salads, displayed on dishes, helping dishes more eye-catching and attractive.

Tomato (Scientific name: Lycopersicum esculentum Miller) Tomato is a fruit used for food. Initially, they are green.When riping, their color change from green to yellow and then to red at the end. Tomato taste slightly sour and is a nutritious food, rich in vitamins C and A, especially rich in healthy lycopeme. Tomato belongs to nightshade family which usually have 1 to 3 meters in height, somes of them have soft-bodied on the ground, others convolve on another tree like vine. This family is perennial in their native habitat, but today it is grown as an annual crop in temperate climates.

Capsicum Baby are grown in greenhouses in Da Lat according to GLOBALG.A.P standards. Baby bell peppers have an eye-catching golden-smooth skin, crispy, sweet flesh and a characteristic strong taste. Mekostar baby bell peppers are harvested when the peppers are young, then the chili will have a unique new taste when enjoyed. Baby bell peppers are a great source of potassium and vitamin B6. A diet high in potassium is good for blood pressure and reduces the risk of stroke. Meanwhile, vitamin B6 helps maintain a healthy nervous system and immune system. Baby bell peppers are suitable for making ingredients for dishes such as salads, stir-fries, soups, soups, stews or can be pureed to get water and combined with other vegetables to form aromatic drinks. nutritious delicious.

Bell peppers, also known as sweet peppers (called pepper in United Kingdom, Canada, Ireland or capsicum in India, Bangladesh, Australia, Singapore and New Zealand). It is called sweet pepper because it has no sharp spicy like chili; in Vietnam this plant is primarily grown in Dalat, therefore, it is also named Dalat pepper. There are many colors of Capsicum: green, red, yellow. With abundant nutrients such as vitamin C, vitamin A, fiber, antioxidants ..., Capsicum is popular food because of healthy benefits it brings. 180gr - 280gr/fruit Capsicum is square, 3-4 lobes , not dented, distorted, not orange. No stalk fungus, anthracnose…

Cucumber is popular crop, belongs to the gourd family Cucurbitaceae, this fruit vegetables is important in trading. Cucumber is abundant in the summer. It is easy to eat, supply water for our body, also used as popular snacks 200-250gr/ Straight, green, no scratches.

Eggplant is an annual plant which is 40-150 cm (16-57 inches) in height, usually have thorns, large lobed leaves, 10-20 cm lenghth and 5-10 cm width. Flower is white or purple, with five-lobed corolla and yellow stamens. It is fleshy berries, 3cm smaller in diameter than the wild tree. The fruit contains many small and tender seeds. Eggplant contains vitamin C, K, B6, thiamin, niacin, magnesium, phosphorus, copper, fiber, folate, potassium and manganese and almost contains no cholesterol or saturated fat.

The fruit of the dragon fruit comes in three varieties, all of which have skin-like skins and a hint of leaves. They have the following scientific names: Hylocereus undatus belongs to the genus Hylocereus, white flesh with pink or red skin. Hylocereus costaricensis (synonym: Hylocereus polyrhizus) belongs to the genus Hylocereus, red flesh with pink or red skin. Hylocereus megalanthus, formerly considered to be in the genus Selenicereus, is white with a yellow skin. Hylocereus undatus costaricensis belongs to the genus Hylocereus, purple-pink flesh with pink or red skin. Seeds resembling black sesame seeds lie mixed in the intestines. The fleshy layer in the intestines is usually eaten in the form of fresh fruit, has a mild aroma, is moderately sweet and provides few calories. Its taste is sometimes like that of kiwi fruit (Actinidia deliciosa). The fruit can be processed into juice or wine; The flowers can be eaten or steeped in water like tea. Although their tiny seeds are eaten with the flesh of the fruit, they are not digested. Dragon fruit in Vietnam is also used as a raw material for the production of dragon fruit bread

White guava has a very high nutritional value, contains less saturated fat, cholesterol and sodium but contains a lot of fiber, vitamins C, A, zinc, potassium and manganese... Eating guava helps strengthen the immune system, beautify the skin, Anti-aging, improve endocrine function, reduce high blood pressure index, lose weight, treat diabetes.

Guava (also known as guava) has a very high nutritional value, contains less saturated fat, cholesterol and sodium but contains a lot of fiber, vitamins C, A, zinc, potassium and manganese... Eating guava helps strengthen the immune system, beautify the skin, anti-aging, improve endocrine functions, reduce high blood pressure, lose weight, treat diabetes. _Due to the beautiful red color of guava, you can use guava to eat directly or make a very suitable jam. In addition, it can also be processed into nutritious and delicious smoothies. Red guava tea is one of the top choices for healthy and nutritious drinks. _ A cup of red guava tea on a hot summer day will make you mentally refreshed after just one sip.

Cantaloupe melon is a fruit that is usually oval in shape, has a green skin, turns yellow-green when ripe, and has white veins interwoven like a net, so it is called a melon (referred to as a melon). The flesh of the cantaloupe is usually orange-yellow, red-yellow, with a sweet taste. The full weight of the melon is about 1.5 - 3.5 kg. Cantaloupe is native to Africa and India. The Egyptians were the first to grow this plant, at first the melon was small and less sweet, after time it has grown continuously until now, it has become a large and sweet fruit.

Siver Wave Melon with excellent internal quality and unique skin. The average fruit weight is 0.8~1.0kg. Outstanding flavor.

The carrot is a root crop, usually orange, red, yellow, white or purple. Edible parts of carrot is the bulb, in fact its taproot, contains many prefix of vitamin A which is good for eyes. In addition, carrot is also nutrient-rich foods and has many other nutrients such as vitamins A, B, C, D, E, folic acid, potassium and fiber pectin (help lower cholesterol). These elements, such as calcium, copper, iron, magnesium, manganese, phosphorus, sulfur contained in carrots in the form of easily absorbed into the body than any type of supplement. In the carrot, there are many important antioxidants such as beta carotene, alpha carotene, phenolic acids, Glutathione ... has proven to be capable of reducing the risk of cardiovascular diseases, cancer. .. 19-25cm/carrot 170 -250gr/carrot Straight, no scratches.

R2E2 Mango as a new variety of mangoes introduced into Vietnam, the Australian Mango variety R2E2 is outstanding with the characteristics of large fruit, beautiful peach-like red color, small seeds, low fiber ratio, high sweetness, and ripe rice. Flexible, thick skin, especially mango has a characteristic aroma, so it is favored by many people.

Beetroot slightly rounded, dark red purple color, is grown in cool climates. Eating red beetroot helps to prevent cancer, improve liver, against infection, treatment of stomach ulcers, balance blood pressure, excrete toxins, against heart disease and stroke, ... betroot with stems 250gr - 350gr/beetroot Stem: 5-6cm or a fist hold betroot without stems Under 800gr/beetroot Even fruit, no fungus

Red Radish belongs to the family with cauliflower, cabbage, and collard greens. They are used as quite common ingredients in cooking, you can process them into a variety of captivating dishes, especially salads, soups or smoothies.

Taiwanese Pumpkin is also known as pumpkin, scientific name is Cucurbita pepo, belongs to the gourd family. Pumpkin grows on the ground. Pumpkin has yellow flesh, contains many trace elements and amino acids such as alanine, valine, leucin, lysine, leucin...

Corn (also known as corn) is a food plant with lanceolate leaves 50-100cm long, straight stems and many segments spaced apart like bamboo. Corn is usually yellow or white. Today, thanks to the breeding method, corn has more diverse colors such as red, purple or blue... Corn originated in Mexico, then widely grown in many countries around the world. Today, corn is considered one of the most consumed cereals on the market. People use corn to make a variety of foods such as cornmeal, oil, and syrup.

Medicinal uses of Red Onion Anti-cancer, cardiovascular Red onions are rich in antioxidants. This is why red onion is considered an extremely valuable herb in preventing the oxidation of fatty acids as well as the destruction of free radicals - substances that cause many dangerous diseases. risk, especially cancer and cardiovascular disease. Lose weight, detox Increase good cholesterol for the body, regulate blood pressure Anti-coagulation, infection Treatment of hair loss, baldness

Onions have a number of health benefits, mainly due to their high levels of antioxidants and sulfur-containing compounds. Eating onions has anti-inflammatory effects, while reducing the risk of cancer, lowering blood sugar and improving bone health.

Potato is short-day agricultural crops, starchy root. It is the root crops in over the world and is the fourth most common crop in terms of production - behind rice, wheat and maize. Potato storage requires prolonged cold conditions. Potato contains Vitamin A, C, B; minerals such as phosphorus, calcium, iron, potassium; is also high in fiber and protein. This is not just foods rich in nutrients, but also is one of the foods that help reduce stress and improve morale.

Quality taro with tubers weighing about 1.5 to 2 kg is called a female tuber, a smaller tuber is called a baby tuber, both of which contain a lot of starch. 100g of white taro provides the body with 109 kacl. Taro root provides a lot of nutrients such as fiber, protein, vitamins A, B, C, E, ... to help prevent the aging process, enhance resistance, increase vision, digestion good. Taro contains many minerals that are good for the body such as Potassium, which helps regulate blood pressure and cardiovascular function.

Sweet potato is agricultural crop with large tuberous roots, rich in starch, sweet taste, is a source of important root vegetable, which is used in the role of both vegetables and food. The young leaves and young stems are also used as a vegetable. Sweet potato is a common food, helpful for human health because it contains more fiber, carotene, vitamins and antioxidants ... sweet potato taste sweet but do not raise blood sugar or weight gain. Proteins in the potato are very special due to its ability to inhibit colon and rectal cancer.

Yellow Zucchini, also known as zucchini, is a summer squash, a herbaceous vine, whose fruit is harvested when the seeds are immature and the top is still soft and edible. It is closely related, but not identically, to the marrow; Its fruit can be called medulla when mature.

Zucchini, also known as zucchini, is a summer squash, a herbaceous vine, whose fruit is harvested when the seeds are immature and the top is still soft and edible. It is closely related, but not identically, to the marrow; Its fruit can be called medulla when mature.

Purple sweet potato, scientifically known as Solanum andigenum, belongs to a herbaceous perennial vines native to South America. Purple sweet potatoes have elongated tubers, the skin can be purple, yellow, black or white because there are hundreds of different varieties. The leaves of the purple sweet potato are alternate and often heart-shaped. Their flowers have a beautiful white purple color. The size as well as sweetness and taste of potatoes will vary depending on the type of potato. Purple sweet potatoes are gradually being loved by many people because of their delicious taste, characteristic purple color and nutritional values.

Turmeric or domestic turmeric, cultivated turmeric, Khuong Hoang is a herbaceous perennial plant belonging to the Ginger family, with underground tubers. It is native to tropical Tamil Nadu, southeastern India, and needs temperatures between 20 degrees Celsius and 30 degrees Celsius and a significant amount of annual rainfall to thrive.

Ginger (two-part nomenclature: Zingiber officinale) is a plant commonly used as a spice and medicine.

Passion fruit is a tropical fruit that is rich in nutrients, and is easy to process into drinking water to help purify the body. A passion fruit is small but contains a lot of vitamins, minerals, antioxidants ...

Lemon is a small fruit plant, belonging to the genus Citrus, when ripe is green or yellow, the fruit has a sour taste. The lemon is used as a food all over the world - mainly for its juice, but the pulp and rind are also used, mainly in cooking and baking.

Kumquats - kumquats (English name: Citrus japonica) also known as almonds. This is an evergreen tree that resembles kumquats. In China and Vietnam, the kumquat tree is one of the ornamental plants that people often bring home to decorate their homes on Tet holidays. Because this plant is easy to grow but very fruitful, it means fortune and prosperity for everyone at the beginning of the new year. Kumquats are very small in size, with many orange-like segments inside. When the fruit is green, it has a sour taste and when it is yellow, it has a sweet and sour taste. In terms of Oriental medicine, kumquats are warm, so they have long been called a miracle drug to treat colds, coughs, digestive diseases and cool down the body, ...